Grilled Lobster Tails

Grilled Lobster Tails
 

Ingredients

 
  • 6 lobster tails
  • 1/4 cup olive oil
  • 1/4 cup fresh lemon juice
  • 1 tablespoon fresh dill
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Directions

 Preheat grill for medium-high heat. Cut lobster tails in half lengthwise, exposing flesh. Combine remaining ingredients in small mixing bowl. Brush mixture onto flesh side of lobster tails. Place lobster onto grill and cook for 5-7 minutes, depending on the size of the lobster tail. Make sure to turn once during cooking process. Remove from heat and serve.
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